08February

Increasing pathogen testing throughput and efficiency using Solus Pathogen Testing System

ALS in the UK have recently implemented Solus Pathogen Testing System at their pathogen laboratory in Rotherham where they test over half a million samples each year. Samples include raw and cooked meats and fish, dairy, chocolate and a number of ready-to-eat products. The laboratory offers a mixture of conventional culture methods and automated immunoassays to process over 2000 samples per day.

Since the introduction of our system they have almost doubled their pathogen testing throughput without increasing the number of staff. They have also reduced some of the associated costs, they need less refrigerated storage space and have freed up laboratory bench space. Overall significant cost and time savings have been realized.  Read more about how this was achieved in the full article.

Lear more about ALS food safety and quality services.